Boston Chops Winemaker Dinner with Patricia Green Cellars, March 11th. Winemaker and Proprietor Jim Anderson and Chef Corey Carter are collaborating to create a truly memorable evening, pairing expertly prepared steaks with the finest Pinot Noir wines. The four-course dinner will be carefully curated, with each course thoughtfully paired with these outstanding wines, plus a…
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Boston Chops Winemaker Dinner
