Brix Wine Tastings – March

Lighten Up—Chillable Reds

March 14 (5:00–7:00pm)

With spring right around the corner, these light-bodied reds are fruit-forward, have crisp acidity, and are great with a slight chill. Ideal for warmer days and soon-to-come al fresco gatherings, Emily from Arborway Imports will guide you through an exploration of these versatile wines, perfectly suited to elevate your springtime festivities.


Spring Fling with Hand Picked Selections

March 21 (5:00–7:00pm)

An importer of artisanal wines, Hand Picked Selections highlights independent growers and family-owned wineries from across Europe. Come taste these spring-inspired sips from a portfolio that includes a mix of deeply of traditional winemakers to dynamic, unorthodox individuals—all offering great values that always over-deliver.


Red Tail Ridge Winery Spotlight with Owner Nancy Irelan

March 26 (5:00–7:00pm)

Take a journey through the Finger Lakes region with Red Tail Ridge Winery, featuring owner Nancy Irelan. Join us for an intimate tasting experience as Nancy shares her passion for sustainable viticulture and her dedication to crafting exceptional wines reflective of the unique terroir of the region.


Inspirations from Overseas

March 28 (5:00–7:00pm)

Giannoni Selections brings in some of the most delicious and thoughtful Italian wines on our shelves. Come taste with another great female owner, Gemma Iannoni, as she uncorks wines from her dynamic and growing portfolio.


 Hop on Down to Our Annual Easter Tastings

March 29 (5:00–7:00pm)

Whether you're looking for something to pair with Easter dinner, or just searching for a new warm weather wine, we're uncorking a basket full of spring sips at our Easter tastings this week. On Thursday and Friday we’ll uncork over 20 wines between the two shops to get you ready for the Easter holiday. From bottles for brunch and wines to pair with ham and lamb, we're pouring something for everybody!


Wine tastings take place at Brix South End 1284 Washington Street, Boston, MA 02118


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