Formaggio Kitchen
After years of setting the standard for fine imported foods in the Boston area, Ihsan and Valerie opened South End Formaggio in January of 1999 in Boston’s historic South End. While the space is smaller than their Cambridge store, it carries the same commitment to exceptional quality, with a thoughtfully curated selection of artisan products packed into a cozy neighborhood shop.
Formaggio Kitchen sources the finest artisan foods from Europe and North America, with a standout selection of cheeses and meats featuring small production fermier and artisanal offerings from New England and beyond. The shop is filled with chocolates, olive oils, honeys, jams and specialty pantry goods, alongside a carefully curated wine wall and seasonal craft beers. Their kitchen also prepares fresh sandwiches, salads and dinner items daily using local produce and naturally raised meats, making South End Formaggio a true destination for both everyday essentials and specialty discoveries.